16 / April / 2026 Psyllium: Why do we still not fully understand its effects on the body? Used since antiquity, the compound can now be found in dietary supplements By Editorial staff
12 / September / 2025 Psyllium: Health benefits and research gaps Supplement may contribute to intestinal and cardiovascular health, but well-founded studies on efficacy and side effects are needed By Bruno de Pierro
30 / July / 2024 The role of microbiota and obesity in cancer Brazilian molecular biologist explains study that traces the correlation between microbiota and obesity in more advanced diseases with worse prognoses By Emmanuel Dias-Neto